Advertisements
Tasting Notes: Douglas Laing: Big Peat » Dougkas Laing Big Peat
April 25, 2017
-
Musings
Tags
0-3% ABV 3-5% ABV 5-8% ABV 8-10% ABV 10 Year 10-13% ABV 12 Year 13-16% ABV 40% ABV 40-45% ABV 45-50% ABV 50-55% ABV 55-60% ABV Abstrakt Amber Ale American Pale Ale American Strong Ale Art Brew Barley Wine Beavertown Beer Belgian Ale Belgian Strong Ale Belgium Belgium Style Witbier Berliner Weisse Bitter Black IPA Blended Blended Malt Brewdog Bristol Beer Factory Canada connoisseurs choice Denmark England English Strong Ale ESB Essays and Alcoholisms Festival Fruit Germany Golden Ale Gordon and MacPhail Highland IIPA Imperial Stout IPA Ireland Island Islay Japan Lambic Mikkeller My Favourites Netherlands New Zealand Old Ale Porter Road Trip Of Awesome Saison Scotland Single Cask Single Malt Sour Ale Speyside Spice/Herb/Vegetable Stone Brewing Stout Sweden The Wild Beer Co USA Wales Whiskey WhiskyFollow me on Twitter
My TweetsContributors
-
Blogroll
-
Advertisements
