Mikkeller: Henry and His Science #1 (Denmark: Low Alcohol: 0.3% ABV)

Visual: Pale yellow to grain. Medium white head. Small bubbled carbonation in the body.

Nose: Jiff lemon. Wheaty. Fresh. Lime cordial. Soft milk. Slight hop prickle.

Body: Lucozade. Chalk touch. Strawberry. Lemon curd. Fluffy hop middle. Hop oils. Lime cordial. Malt toffee. Golden syrup.

Finish: Lemon hard sweets. Lucozade. Strawberry. Lemon curd. Vanilla toffee.

Conclusion: This is not 100% beer feeling – it is about 50% glucose energy drink and 50% beer. Which is a bloody odd experience let me tell you.

The lucozade energy drink style elements are the first hit – sweet, slightly syrup tasting, though not in texture, and sugary. The citrus notes that make up the more beer side of things come in after, lemon and lime notes – very fresh and backed by very subtle fluffy hop feel and hop oils that are the most direct beer feeling element but very subtle. There is a slight chalk grounding touch but that again is very mild

Like a lot of low abv beers it seems to find it difficult to create that elusive “Beer” texture and taste – but here it feels like the beer leans into that, creating a distinctly different drink that uses the low abv to create something new in the beer arena rather than trying to replicate what came before.

Soft strawberry notes develop over time, along with a recognisable, if subtle, toffee sweet backing. The hops lean tart and fresh in a NZ hop style which helps quench the sweetness and make the beer easy to drink.

As an attempt to replicate other beer styles in a low abv I would have to call this a failure. As an attempt to use low abv to create a beer influenced experience that stands on its own two feet this is lovely. Lots of flavour, lots of tart notes and sweet notes, and all just about recognisable as beer touched if nothing else.

Very easy to drink, tasty, and low abv – I’m happy with that.

Background: Low abv beer time again! Along with Big Drop Brewing, Mikkeller are at the forefront of low abv beers in my opinion. Though I think they have a brewery in the USA now, this is one of their “Gypsy brewing” style ones, still done by contract brewing in other breweries. Anyway, this was a nice one on a night when I didn’t want to kick off anything heavy, but felt like a beer. I’d had it a few times before so had a good idea of what to expect going in. Put on some Mclusky while drinking, love their out there, rough sounding, awesome music. This was another one grabbed from Independent Spirit.

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