Trappistes Rochefort: Tripel Extra (Belgium: Tripel: 8.1% ABV)


Visual: Hazy lemon juice colour. Evident sediment in the body and a moderate sized white tight bubbled head.

Nose: Slight lemon. Bready hop bitterness. Dry. White pepper.

Body: Sherbety mouthfeel initially. Dry attenuated character later. Naan bread. Lemon sherbet. Cheese puff crisps. White pepper. Slight mature cheddar. Lemon juice.

Finish: Moderate bitterness. Moderate yeastie funk. Wotsits crisps. Slight mature Cheddar. White pepper. Dry lemon. Slight sulphur.

Conclusion: Now this is definitely an interesting one. A lot of Tripels go for the sweeter route, with either evident residual sugar, or a smoother malt sweet style.

This says “Fuck that noise”

This is dry, very well attenuated, with lots of flavours that would normally be expressed in a sweeter way instead being so dryly done that they come across almost savoury here.

Yet it also defies the smooth American take on the Abbey Tripel style – it has good levels of bitterness, which is very unexpected, a savoury yeast funk that calls to the rougher edges of some of the best Belgian takes. It has all the polished brewing skilled mixed with a touch of rough gem style you would expect of a Belgian Tripel, just drier.

This slightly different take allows it to play with more unusual flavours. The dry lemon matched with an unleavened bready bitterness for a refreshing yet savoury base – then with white pepper spiciness and subtle mature cheddar notes that give the complexity and challenge. There is a lot more savoury style than you would expect.

So how good is it? Well it may not win a place as a favourite, return to often beer for me, but it 100% got my attention, and with that I enjoyed it more than most other Tripels I have had recently.

It is a challenging one, and doesn’t declare itself as a must have for me as there are just some aspects that don’t quite click – but those are more personal things than signs of its quality, I still dig it, and would still recommend it in general.

A more bitter, more attenuated, more different Tripel. Brilliantly made, just not for everyone nor one for every time.

Still worth trying.

Background: I’ve had a few of these, before doing notes today. This is the first time it poured with the very evident sediment mentioned in the notes. As a huge fan of Rochefort, hearing that they were turning out this – a rare new beer release from them, was very interesting so this was a must grab. So grab it I did, from Independent Spirit. Yes again. Went with Stay Alive by Laura Jane Grace as music while drinking. I’m a big fan of Against Me! So was interested in this solo album. In other thoughts, was nice to have an excuse to break out the Trappist beer glasses again