St George Distillery: The English – Original (English Single Malt Whisky: 43% ABV)

Visual: Very pale, slightly greened touch but mostly clear. Fast thick streaks come from the spirit.

Nose: Viscous. Apples. Pencil shavings. Dry cake sponge. Moss. Slight neutral vodka alcohol character. Water makes slightly oily. Lighter fluid touch. More water makes lightly sulphur touched. Crushed rocks with a lick of salt.

Body: Smooth. Gentle toffee. Cake sponge. Slight cream. Mild chocolate eclair sweets. Everything done in a subtle way. Neutral alcohol character. Water adds more toffee and chocolate eclairs. More water turns to crushed rocks and apples.

Finish: Wood shavings. Fudge. Apples. Clean alcohol but smooth. Light aniseed. Water adds cake sponge. Toffee. More waters adds crushed rocks, pears and a nail varnish air.

Conclusion: This needs water, not because it is harsh, as it is not (though there is a kind of neutral alcohol sheen to the whole thing, it is just a smooth alcohol sheen if that makes sense?). It does however definitely need water. Not too much water though. Adding more than just a gentle pour turns this into a slightly gritty rocks thing that loses most of the better notes. I am, however, getting ahead of myself.

Anyway, with the sweet spot of water this is a gentle, very gentle, toffee and fudge thing with a slightly creamy flavour – though without the associated weight. There are slightly heavier chocolate eclair hard sweet notes, but by slightly I do mean slightly, neat it was so light as to feel almost vanishing which is why it needed water so badly. Water actually makes it that tiny touch heavier and makes the so very slightly heavier flavours stand out more. So yes, add a drop of water to this to get it to open up.

Some of the apple and pear notes I remember from the very young spirit of the Chapter 6 release actually manage to still survive through to this expression, but not much.

Overall it is not exactly impressive. Neat it has some clean alcohol sheen and light flavours, too much water and it gets a bit gritty. At its best it is gentle and easygoing, but even with the extra flavour the water brings out it is not as interesting as a well developed smooth lowland which seems its direct competitor.

It is ok, but there are so many other gentle drinking whiskies that give so much more for the experience that I cannot recommend this one.

Background: Last time I ran into the St George Distillery they were using the name “The English Whisky Company”, now they are just listing it as “The English”. Which means every time they make a crap whisky I can now use the “I hate the English” joke. Anyway, this has no age statement but I did notes on their Chapter 6 whisky back in 2012 so I’m guessing they have at least 10 year whisky lying around. I am also fairly sure than is not youngest whisky they used in this from the notes. This was part of a three pack of miniatures grabbed from Independent Spirit, which had this along with a peated take and a rum finished one. Will be trying those another day. Was chatting with friends again while doing these notes so no backing music this time.